When we look back on the beginnings of this pandemic, food supply and grocery commerce are top of mind. The rush to stock up on household supplies and find what we needed to keep our families safe created disruptions with supply chains and sparked consumer panic. Yet, these needs also sparked innovation and drove the grocery industry to adapt to new consumer behaviours. On this episode, John Stackhouse chats with Sarah Davis, President of Loblaw and Nilam Ganenthiran, President of Instacart about the changes they’ve made throughout the pandemic and the future of grocery in Canada.
Click here for the full podcast; RBC Disruptors.